You haven’t lived until you have tried our Pasta with Pumpkin and Sage. A delightful blend of gluten free pasta and vegan feta. You won’t miss the old carb-filled dish you’re used to.
It's a zero waste approach and we’re using our pumped up pumpkin soup as a light sauce with delicate flavors that make a healthy, well-balanced lunch or dinner. Order yours today!
Ingredients: Pumpkin, sage, GF pasta, vegan feta
Nutritional Info at a glance:
Per serve (350g)
| Cal 417.32 |
| Protein: 15 |
| Fat:9.7 |
| Sats: 4.04 |
| Carbs 97.6 |
| Sugars: 3.7 |
| Sodium: 440mg |